THE SPOOKIEST HALLOWEEN INSPIRED SKULL WAFFLES
Halloween calls for Halloween brunch, which of course includes skull waffles and candy!
This year Target has the cutest Halloween and fall waffle irons. I snagged the skull one but there’s a pumpkin one floating around too I’ve been trying to snag. These are great to make breakfast waffles or even dessert waffles. I remember eating waffle cookies when I was younger and they were oh so delicious with some powdered sugar on top!
Author
Tanna WasilchakPrep time
10 MinCook time
15 MinTotal time
25 MinTHE SPOOKIEST HALLOWEEN INSPIRED SKULL WAFFLES
Ingredients
Instructions
- Turn your waffle maker on and wait for it to warm up. Then make sure you spray the irons between each waffle to ensure the batter doesn’t stick.
- Combine your dry ingredients (Flour, Sugar, Brown Sugar, Cinnamon, Pumpkin Pie Spice, Baking Powder, & Salt,) in a medium mixing bowl.
- Add in your wet ingredients (Pumpkin, Milk, & Vanilla Extract). Add as much pumpkin as you like! I typically add 1/2 cup.
- Whisk together all ingredients.
- Add batter in 1/4 cup to the waffle iron, maybe even less if you want just the skull or pancake outline.
- Top with your favorite syrup, sprinkles, and Halloween candy of choice! Mine’s definitely candy corn!
Happy Halloween, my friends!!
XOXO
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